Made with premium soy sauce, rice wine, oyster sauce, and aromatic spices, Lee Kum Kee Teriyaki Sauce adds depth and balance to a wide range of dishes. Its smooth texture and well-rounded flavor make it perfect for marinating meats, glazing grilled items, stir-frying vegetables, or serving as a dipping sauce. Trusted by professional chefs and home cooks alike, it ensures consistent taste and quality in every use.

Ingredients

Sugar, soy sauce (water, salt, soybeans, wheat, caramel color, high fructose corn syrup), water, tomato paste, rice wine (water, rice, wheat), oyster sauce (water, sugar, salt, oyster extractives [oyster, water, salt], modified corn starch, caramel color), rice vinegar, modified corn starch, onion, ginger, garlic powder, lactic acid, xanthan gum.

Allergens

Contains soybeans and wheat